An all Filipino coffee in a cup with a rich flavor and an enticing aroma, would definitely make me more relaxed. That's what I usually feel whenever I get to taste a real coffee. It was like a soothing taste that calms every nerves of my body. Not really sure if it's a good thing but I enjoy having great coffee, I'm a coffee lover but not a frequent drinker of coffee.


The different kinds of coffee is not new to me as I have been tasting and filling my nerves with rich aromas of these coffee beans. Bo's Coffee, an all-Filipino cafe enticed me even more with coffee during the opening of one of their branches located in Ayala Terraces in Fairview, Quezon City. The branch did a coffee party where attendees learn more of the types of coffees they are serving. Another thing is that participants get to experience the step by step procedure of brewing a rich, strong and flavorful coffee. I was one of the lucky attendees to experience it personally. The measurement, the right way of placing the grind coffee on the filter, and the proper way of pouring hot water into the coffee.
To strengthen the vision of spreading the good all-Filipino coffee to more clientele, Bo's Coffee opens 2 more branches in Metro Manila. One in SM Light Mall just near the Boni MRT Station, which is by the way the 90th outlet of the cafe and the other one is the one I was able to attend to in Ayala Terraces in Fairview, Quezon.


"There has been a growing demand in the metropolis to open more cafes so we selected these two prominent locations to address those needs," expressed by Mr. Coochy Mamaclay, Bo's Coffee VP for Brand & Marketing.

"We want everyone to feel the Bo's Coffee experience as they look for a nook and haven where students, friends, and families can study, bond, and share stories in a cozy and feel-at-home atmosphere over their favorite local brew," Mamaclay noted.

According to Ms. Mamaclay, Bo's Coffee workers attest their loyalty to the brand by taking an oath or panata to give the best to their csutomers. They are all called partners and they make sure that once orders are made it is served with a smile. "This is how we Filipinos take care of our guests," according to her.


The brand, Bo's Coffee, does not only stays with their all-Filipino coffee but also to some other things that helps in uplifting the works of other Filipinos. Some good examples are the chandeliers conceived by world-famous designer Kenneth Cobonpue and the chairs upholstered by ANTHILL Fabric Gallery.

Ms. Mamaclay explained, "In our vow to share the great Philippines coffee experience, every cup you sip also nurtures and cultivates social enterprises and builds communities, a commitment and advocacy we take seriously."


True to their tagline "Your Homegrown Brew", Bo's Coffee sourced their coffee beans locally from the areas of the highland farmers in Sagada and Benguet in Mountain Provicne, the Mount Kitanglad in Bukidnon, Mount Apo in Davao, and Mount Matutum in Tupi, South Cotabato.

Bo's Coffee official shared that "We serve coffee-to-cup freshness using only quality coffee beans from these local and sustainable sources."

Bo's Coffee's expansion plan is off to a red-hot start and is showing no signs of stopping. She disclosed that there are plans to roll out more branches and that Bo's Coffee was eyeing to have its 100th store in the 1st quarter of 2017 and that the brand's 362 first international outlet will open its doors within the year.
Get to know more of the brand and the coffees they offers.

To know more of the brand simply visit www.boscoffee.com

BO'S COFFEE
Event : Opened two branches
            ~SM Light Mall in Boni
            ~Ayala, Fairview Terraces
Website: www.boscoffee.com
Facebook : https://www.facebook.com/boscoffee/
Twitter : @boscoffee
Instagram : @boscoffee

Does anyone smells something brewed in Bo's Coffee? Well there are some great coupons, sketches, and a lot of Philippine coffee fun facts which are incorporated in their latest The Coffee Book 2013. They wanted to give something that could still keep even after the year is over, which is why this gorgeous planner book features original artworks and a lot interesting tidbits about the Philippines and the coffee it offers.

Has any of my readers been to Bo's Coffee yesterday?  Well if not yet, better be there and grab their Mother's Day's sweet gesture.   A special item offer for this Mother's Day, it's the White-Frosted Mini Chocolate Cake.  Just right for those Moms getting low on sugars.

It's a guilt-free treat for Moms!  This chocolate cake is sugar-free—even the whipped cream that it's glazed with. If you're bent on avoiding sugar, pair it with one of Bo's Coffee's sugar-free drinks: the Coffee Vanilla Primo, Strawberry Freeze, Vanilla Freeze, brewed coffee or an espresso beverage.

The White-Frosted Mini Chocolate Cake will sell for P120 and will be available only in Luzon.

So readers, you still got the whole day to get that special treat.   So head on to Bo's Coffee!

Now on its 16th year of serving Just Roasted Freshness, Bo’s Coffee has come so far from its humble beginnings as a six-table kiosk in Cebu to being one of the country’s most successful coffee brands. With its growing branches nationwide and a loyal community of coffee lovers, Bo’s Coffee is now opening its fifty-sixth (56th) store in the Philippines.

This new branch is nestled right inside the Nuvali community. Nuvali is a destination where people can meet up, go shopping, or just relax. In an avenue where people can embrace nature and savor life, Bo’s Coffee Solenad is definitely a place for quick coffee fixes, meet ups, and unwinding. Customers can enjoy Laguna’s fresh breeze as they sip a cup of brewed coffee, or stroll by the picturesque views of the lake while they drink the sweet concoctions of Froccino Primo.


During its official store launch, Bo’s Coffee Nuvali also offers two latest selections:

1. Biscotti Amaretto as the Summer beverage - Blended coffee with biscotti and Amaretto syrup topped with whipped cream, dark chocolate drizzle and crushed biscotti sprinkles
2. Fillet O’ Dory Cream Sandwich for Lent - Golden brown, crispy breaded cream dory fish fillet with fresh lettuce in tangy tartar sauce

The fifty sixth (56th) branch shows the big difference from the time when the coffee shop culture was not fully grasped. Today, Bo’s Coffee continuously grows with Mr. Benitez’s passion to bring world-class coffee experience to the country. Bo's Coffee looks forward to even more aggressive expansion in the coming years, both locally and abroad.