Remember that we've featured the Slammin Mini Burgers here? Well here's what's more of them. A more detailed story and a more detailed treats for everybody.

The idea of serving miniature buns at Slammin’ Mini Burgers + Fries + Dips gives customers the chance to taste different flavors and keeps off the mess too. Their solution is to serve two or three smaller-sized burgers per order!

Slammin’ Mini Burgers got its start when Slammin’ president Patrick Dy and his partners decided to take their existing brand, Slammer Burgers, in a new direction. “We changed our whole culture, look and logo. Totally revamped and upgraded our menu. The main reason for the change is for Slammin’ to eventually become the number one mini burger concept in Asia."